Football Stew
Hearty, simply seasoned, and very filling, this stew will be a favorite. Most of the items can be kept on hand, too!
Servings Prep Time
8servings 30 minutes
Cook Time
8hours
Servings Prep Time
8servings 30 minutes
Cook Time
8hours
Ingredients
Solid Items
  • 1 1/2 lbs beef stew meatin bite size pieces
  • 1 medium onionchopped
  • 5-6 carrotschopped
  • 8+ new potatoeschopped
Liquid Items
  • 1tsp Salt
  • 1/2-1tsp pepper
  • 2TBSP sugar
  • 2 TBSP cornstarch
  • 148+ oz low sodium V8or comparable juice
  • 2-3TBSP worchestershire sauce
Instructions
  1. Layer the solid items into the crockpot in the order they are listed – meat, onion, carrots, potatoes. Cover and put in fridge.
  2. Combine the dry spices well in a bowl – this keeps the cornstarch from clumping. Mix into the V8 and add in worchestershire. Cover and put in fridge.
  3. While sipping your AM coffee/tea, place crock into base. Pour liquid mixture over top – leave about 1 to 1 1/2 inches clearance to the top edge of the crock.
  4. Cover and cook on low all day. Remove lid, stir to combine and serve it up. Enjoy and be proud!